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What course are you preparing?

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What ingredient are you cooking?

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What product are you using?

What course are you preparing?

What technique are you choosing?

What ingredient are you cooking?

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Apples Gratin

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Armagnac Entrecôte

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Artichoke quiches

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Asparagi al forno

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Braised vegetables

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Bruschette al Caprino e Fichi con Mosto d'Uva

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Carrots and Cauliflower

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Cherries in Red Wine

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Chicken breast stuffed with prawns with citrus vinaigrette

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Cod with Leeks and Lime

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Cold sliced beef

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Crema di carote e lenticchie

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Egg with truffle and asparagus

Video recipe

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Exotic Warm Fruit Salad

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Gamberi allo zenzero

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Garganelli Pasta with Scallops, Tomatoes and Green Beans

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Gratin Cream Flavored with Vanilla with Banana Mille-feuille

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Greedy heart

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Hamburger di salmone alle erbe

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Minestrone soup

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Orange Cream with Caramelized Pineapple

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Orange Fennels

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Pan Brioscè Tostato con crema alla nocciola

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Pancake cioccolato e mirtilli

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Pancakes alla Banana

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Pancakes di Grano Saraceno con Sciroppo d’Acero e Frutti di Bosco

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Parsley meat balls

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Parsley potatoes

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Pears with Honey

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pears with red wine

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Pears, oranges and raisins

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Peas, mint and salmon soup

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Pork Fillet with Sweet Pea Curry

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Potatoes with chilli

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Risi e bisi (Rice and Peas)

children’s dopo 24 mesi

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Risotto with Carrots, Turnips and Chicken

children’s da 12 a 24 mesi

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Sardinian Gnocchi with Sausage and Fennel

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Scaloppine con prosciutto e formaggio

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Spaghetti integrali con bottarga e limone

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Spicy Corn and Pumpkin Cream

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Spiedini di scamorza e verdure

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Squid and Olive Salad with Yogurt Dressing

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Steamed eggs

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Straccetti di Manzo al Balsamico

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Strawberry sauce

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Stuffed Apples with Chocolate Sauce

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Tonno in crosta di sesamo con guacamole veloce

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Tortino caldo di cioccolato profumato all’arancia