English
Menu Cerca

Glazed Sweet and Sour Chicken

Second course

tempoready in: 30 mins

difficulty:difficolta


PRODUCTS USED FOR THIS RECIPE

Skillet

Antea

thumb

DOWNLOAD THE NEW LAGOSTINA APP

appstore  |  googleplay
The free application of Lagostina with over 100 recipes for cooking with pressure cooker.

Video recipe

INGREDIENTS FOR 4 PEOPLE

- 1.3 lbs chicken breasts (or boneless thighs)

- 3 tbsp of chestnut honey

- 1 tsp soy sauce

- ginger

- 2 tbsp red wine vinegar

- 14 ounces red cabbage

- Extra virgin olive oil

- Salt, pepper

 

PREPARATION

- Mix the chestnut honey with the soy sauce in a bowl. Add diced chicken and ginger strips, rub and season.

- In the meantime, place the sugar in another bowl, with salt, crushed pepper, red wine vinegar, a little olive oil. Add the finely chopped cabbage to the bowl and leave to season while massaging it by hand.

- Heat the pan well and cook the chicken. Cover in its own sauce and finish cooking.

- Serve with the red cabbage salad.

Recipe of Simone Rugiati 

MORE RECIPES

thumbinfo

Coniglio della nonna

thumbinfo

Red wine braised beef

thumbinfo

Vignarola

thumbinfo

Larded Pork Tenderloin

thumbinfo

Sturgeon puff pastry with lime

thumbinfo

Thai Soup

thumbinfo

Tart with legumes and brook trout with mullet roe

thumbinfo

Pork shank with red onions and rosemary